← Recipe archiveCocktail
Margarita
Classic margarita with fresh lime, tequila, and a salted rim — a summer sip that feels like golden-hour laughter.
DifficultyEasyTotal time5 minServes1
Overview
Prep5 min
Cook0 min
Total5 min
Servings1
DifficultyEasy
Ingredients
Equipment
- Cocktail shaker
- Jigger
- Strainer
- Glasses
Method
01
Salt the rim
Rub a lime wedge around the glass rim, then dip in salt. Fill the glass with fresh ice.
02
Shake the cocktail
Add tequila, orange liqueur, lime juice, agave, and ice to a shaker. Shake hard until very cold, about 15 seconds.
03
Pour and garnish
Strain into the prepared glass. Garnish with a lime wedge and serve right away.
Tips
NoteAurora prefers the garnish. I prefer the last bite.
NoteMake it once, then make it yours with tiny swaps.
NoteLeftovers are friends if you store them kindly.
Nutrition
Caloriesvaries
NoteApproximate; depends on servings and toppings
Storage
RefrigeratorStore covered and reheat gently when needed.
Best freshFlavor and texture are happiest the day you make it.
Frequently asked
Can I change it a little?+
Yes — keep the heart of the method and swap toppings or veggies as you like.
How do I store leftovers?+
Cool, cover, and refrigerate. Reheat gently when needed.
Is this hard?+
No — easy steps, soft kitchen energy.
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